Haringhata Honey (500gm)/ Cs

Honey has been used as a natural sweetener for years. Today, fitness experts are emphasizing including honey as a healthy replacement for sugar. Honey from Haringhata® is sourced from local beekeepers and produced without any sugar adulteration. Pure natural honey from Haringhata® is rich with antioxidants, minerals and enzymes that promote incredible health benefits including soothing coughs, healing wounds and burns and preventing artery hardening.

Haringhata Lean Pork

Haringhata Mustard Oil 1 Litre

Mustard oil is considered one of the healthiest edible oils which is irreplaceable in the Indian kitchen. Uses of mustard oil are manifold other than cooking. Haringhata® brings you pure mustard oil produced from the finest quality mustard seeds. Used by our forefathers for decades, mustard oil is one of their secrets for good health. It promotes heart health, protects against infection and helps in blood circulation.

Haringhata Mustard Oil 5 litre

Haringhata Mustard Oil 500 gm

Haringhata One Chicken

Haringhata One Chicken Without skin

Many people don’t prefer chicken with the skin, so this is for them. The pre-cut chicken is a frozen chicken that comes up without the skin on it. The skin is not there but the immunity is still intact.

Benefits

Chicken is known as one of the best sources of non-vegetarian protein which helps to build good muscle. It is also good for pregnant women. It has several minerals, calcium and phosphorus which keep your bones stronger. Chicken has two nutrients, tryptophan and vitamin B5 which help to calm the body and relieve stress as well. It also boosts testosterone levels and immunity. Chicken promotes heart health too.

Haringhata Pork Spiced Sausage (250gm)

It’s an Indian delicacy with a rich aroma with some uncommon spices and Fresh poultry. The finished result is delicious and milder in flavour than the number of spices would predict. Can be eaten as a snack. It’s properly packed and frozen to ensure that it retains its taste and aroma. Should be Kept Frozen at or below -18 C

Haringhata Pure Cow Ghee

Best buttery taste ghee one of its kind. Ghee is the decade-old treasure of Ayurveda that made a comeback in the modern diet chart for its innumerable nutritional benefits. Rich in protein, vitamins, iron and omega fatty acids – Ghee is considered to be a superfood. Ghee from Haringhata® is unadulterated with hydrogenated or animal fat and thus assures purity. Consuming pure Ghee can improve your skin, memory and strength. Modern science recommends Ghee for weight loss as well. Ghee is the world’s most high-functioning fat that complements any other food that is cooked with it.

Haringhata RABBIT Curry Cut – 500 gm Exotic Meats

Dressed Rabbit

Unit

500 g

Shelf Life

9 months

Manufacturer Details

West Bengal Livestock Development Corporation Ltd., LB-2, Ground Floor, WBLDCL, Sector-III, Salt Lake City, Kolkata-700106

Country Of Origin

India

Description

From the nutritional point of view, rabbit meat is flavour- ful and easily digested, with high nutritional and dietetic properties: this meat contains 20–21% of proteins, unsaturated fatty acids (oleic and linoleic; 60% of all fatty acids), potassium, phosphorus, and magnesium, it has low concentrations of fat

Cooking Instruction

Thaw the frozen rabbit meat as per the standard procedure.
Heat oil in a kadai, add the seasoning items- cumin seeds, fennel seeds, peppercons, dry red chillies, cinnamon, cardamom, cloves, curry leaves.
Add chopped onions and sauté till it becomes golden brown. Add ginger-garlic paste, turmeric powder, little salt and fry for a minute.
Add chopped tomatoes and sauté for few minutes.
Add red chilli powder, fennel powder, black pepper powder, salt and little water.
Add the rabbit pieces and fry together. Sauté together for another couple of minutes so that the rabbit pieces are coated with all the spices.
Add more water anf let it cook covered for five minutes.
While this is cooking, crush the garlic, peppercorns and cumin seeds. Also make a paste of grated coconut, poppy seeds and roasted Bengal gram with little water.
Add the coconut paste and cook for another five minutes. This will be in semi-gravy consistency, if needed, add more water to get more gravy.
Add the crushed pepper-garlic-cumin for a nice flavour to the curry.
After another three minutes of simmering add ghee, chopped curry leaves and finely chopped coriander leaves. For spice lover, add freshly ground black peppercons.

Disclaimer

Quantity variations from the weight may occur, caused by loss or gain of moisture during the course of good distribution practices or by unavoidable reasons.

Haringhata Turkey Curry Cut (500gm)

Turkey is a large poultry bird, native from North America. Turkey meat is generally considered healthier as it contains less fat and cholesterol than red meat. It is also rich in high quality protein, a significant amount of vitamins and minerals (particularly rich in Sodium and Selenium), considered as ‘white meat’ and hence especially recommended for hypertension, obese and heart patients.

Haringhata Whole Dressed Quail (5 Pcs)

The most commonly available quail is farm raised and can be purchased at selected stores in frozen condition. Quail meat is a sweet and delicate white game meat with extremely low skin fat and low cholesterol value. High quantity of Poly-Unsaturated fatty acids and Omega-3 fatty acids render the quail meat beneficial for consumption for ischemic heart diseases. Quail meat is rich in micronutrients and a wide range of vitamins including the B complex and vitamin E and K. The demand for quail meat is increasing day by day among the meat consumer especially in cities because it contains less cholesterol and saturated fat which is beneficial for heart patients and also recommended for persons on diet.

Brand: Haringhata